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A fragrant and hearty bread with Cranberries, Raisins and Walnuts, increase even more its taste in adding one of our artisan butters. A few tips to maximize the life of your bread: if it lightly looses its freshness after the first two to three days because we do not add preservatives, dough conditioners or any chemical, run it under cold water for 5 seconds, and bake it at 350 F until crispy. Enjoy! By the way... you can also freeze it for up to 3 months and enjoy it later.USA / Indiana / Hamilton County
Non-GMO flour, whole wheat, raisins, walnuts, salt and yeast.
Only 42 remain available.