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Can't decide what to make this month? Order a meat variety box and you'll receive an average of 15, 25, or 35 pounds of meats suitable for breakfast, lunch, or dinner! Boxes include a grab bag of options from throughout our inventory and generally consist of half poultry (chicken, turkey) and half red meats (beef, pork, lamb). Buyers with religious or dietary restrictions are welcome to let us know what they cannot eat and we will not include those cuts. All animals were raised on our family farm in a pasture-based system, with hay we grew and harvested, grains from our local family feed store, spent brewery grains, and processed through our USDA butcher. -Your box contents are collected from the following options- Chicken: whole, half, whole pre-cut in 8 pieces, bone-in chicken breasts or thighs, wings, drumsticks, boneless breasts or thighs Turkey: Breast or thigh roasts, wings, legs Lamb & mutton: Ground, chops or steaks Beef: Ground beef, roasts (arm, chuck, or rump), brisket, short ribs, stew meat, steaks (cubed, round, sirloin, rib, t-bone, porterhouse) Pork: Sausage (links, patties, or bulk), bacon (regular, callie, canadian or jowl), brats (habanero mango, chicago-style, honey mustard, green onion or old fashioned), ham steaks, roasts (hams, picnic, shoulder, butt, or loin), cutletsUSA / Michigan / Van Buren County