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Ground bacon is a great ingredient for adding a salty and Smokey flavor to your dish. Fry up in a pan for perfect bacon bits for your salad. Or use to season up chili, Brussels sprouts, omelette and more. We grind our bacon ends and package in two half pound bags. So you don’t have to use one whole pound at a time. USA / IN / Marion County
Pork, Salt, sugar, sodium nitrite
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