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True Kimchi

9 oz - Radish Kimchi

Sauces & Condiments: Dressing, Gluten Free, International, Pickles, Salsa, Spices

GLUTEN-FREE, RAW, PROBIOTIC-RICH. MADE WITH MU (KOREAN RADISH). THE FOUNDER'S PERSONAL FAVORITE. CRUNCHY, SPICY, DELICIOUS. OUR KIMCHI IS MADE THE TRADITIONAL WAY, USING SACRED FAMILY RECIPES HANDED DOWN FROM GENERATION TO GENERATION. USA / Indiana / Allen County

INGREDIENTS: KOREAN RADISH*, SEA SALT, HOT PEPPER FLAKES, BROTH (KELP, CHICKPEA MISO*, SHIITAKE MUSHROOM*) SCALLION*, GARLIC*, GINGER*, CANE SUGAR*.     *ORGANIC AND/OR LOCAL

$7.49

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Q: What are some uses

A: I love to eat it with eggs and toast for breakfast. You can also add it in rice bowls, salads, sandwiches, burgers, stir fries, soups, etc. Basically, it can be used as a condiment in your dishes!

March 9th, 2020 person_outline RC K.
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format_quoteYum. Bright crisp flavor, with all of the heat I expect from authentic kimchee.format_quote

March 9th, 2020 person_outline carolyn R.